Content and composition of essential oil and content of rosmarinic acid in lemon balm and balm genotypes (Melissa officinalis)

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The Effect of Organic and Chemical Fertilizers on Content and Composition of Essential Oil in Lemon balm (Melissa officinalis L.)

In this research the effects of organic and chemical fertilizers on essential oil content and composition of lemon balm were investigated. This research was conducted in completely block randomized design with 4 replications in 2019 and 2020. Treatments were organic fertilizers (from source of horse, sheep, cow, hen and vermicompost) and complete chemical fertilizer of NPK (20-20-20). The most ...

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Rosmarinic Acid and Anthocyanin Content Improvement by Foliar Application of Fe and Zn Fertilizer in Lemon Balm (Melissa Officinalis L.)

Melissa officinalis L. is a well-known medicinal plant from the family of lamiaceae. The plant is high in flavonoid. Flavonoids of lemon balm such as rosmarinic acid and anthocyanin have an antiviral and antioxidant effect. Micronutrients are the element that is necessary for the plant in low concentration. In this experiment the effect of micronutrient (Fe and Zn) was examined on the ...

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Rosmarinic Acid and Anthocyanin Content Improvement by Foliar Application of Fe and Zn Fertilizer in Lemon Balm (Melissa Officinalis L.)

Melissa officinalis L. is a well-known medicinal plant from the family of lamiaceae. The plant is high in flavonoid. Flavonoids of lemon balm such as rosmarinic acid and anthocyanin have an antiviral and antioxidant effect. Micronutrients are the element that is necessary for the plant in low concentration. In this experiment the effect of micronutrient (Fe and Zn) was examined on the ...

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Effect of Phenological Stages on Essential Oil Content, Composition and Rosmarinic Acid in Rosmarinus officinalis L.

 Rosemary (Rosmarinus officinalis L.) is an important medicinal plant that contained a wide range of secondary metabolites such as rosmarinic acid. In this study, essential oil content and composition and rosmarinc acid were determined at three phenological stages (before flowering, full flowering and fruit set stages). Hydro distillation method was used for essential oil extraction and GC and ...

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rosmarinic acid and anthocyanin content improvement by foliar application of fe and zn fertilizer in lemon balm (melissa officinalis l.)

melissa officinalis l. is a well-known medicinal plant from the family of lamiaceae. the plant is high in flavonoid. flavonoids of lemon balm such as rosmarinic acid and anthocyanin have an antiviral and antioxidant effect. micronutrients are the element that is necessary for the plant in low concentration. in this experiment the effect of micronutrient (fe and zn) was examined on the anthocyan...

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ژورنال

عنوان ژورنال: Genetic Resources and Crop Evolution

سال: 2018

ISSN: 0925-9864,1573-5109

DOI: 10.1007/s10722-018-0635-4